16 Roasted Fruit Recipes You Need to Taste to Believe
Andrea Beck
If you never thought fruits were destined for your roasting pan, think again. Roasting fruits causes their natural sugars to melt into a thick, delicious caramel syrup. Baked fruit can easily become a lightened-up dessert option. You can also serve the roasted fruit as a side dish or a snack when you mix in a few savory ingredients. Just choose your favorite fruit and get roasting.