Delicious Lamb Recipes for Weeknights and Special Occasions Alike
Lamb is the ultimate special occasion meat, which is why this recipe—which comes together in just over an hour—is perfect for serving to your closest loved ones on New Year's Eve. View Recipe
Wow a crowd with this bite-sized appetizer that makes 16 kebabs. Ground lamb is mixed with ground cumin, coriander, Aleppo pepper, sumac, and chile; the meat is then formed into individual ovals and grilled until charred. They'll be gone in a flash. View recipe
Hosting a dinner party? Make a crowd-friendly boneless lamb loin, seasoned with coriander, cumin, cinnamon, thyme, and rosemary. Pair it with grilled vegetables or Little Gems, Asparagus, and Peas with Creamy Mustard Vinaigrette for a truly impressive meal. View recipe
Looking for a delicious twist on an all-American dinner? Turn ground lamb into burgers, then top with a mixture of feta cheese and Greek yogurt, plus chopped tomatoes. View recipe
This low-carb, healthy dinner is sure to be a winner with the entire family. The filling is made with ground lamb, cooked brown rice, pine nuts, dried currants, and plenty of fresh herbs. View recipe
Fresh dill, pomegranate seeds, and pistachios brighten up this slow-cooked lamb shoulder stew that's just right for cold-weather. The tough cut is perfect for braising—it breaks down and becomes juicy and robust over time. View recipe
Ramp pesto is garlicky, savory, and loaded with flavor. It's just the thing to pair with an extra-special cut of boneless butterflied leg of lamb and spring asparagus. View recipe
Make this showstopping main for a holiday meal. Two whole racks of lamb are seasoned with a spice mixture of coriander, lemon zest, garlic, and thyme, then served with a bulgur-and-rice pilaf. View recipe
Cut down on prep work by using store-bought or pre-made pizza dough for this rich lamb-stuffed pie. It's our take on a traditional Turkish meat pie. View recipe
In just 35 minutes, you can create an impressive dinner that's worthy of five-stars. Think of this dish as a super speedy braise—start by searing lamb shoulder chops, then cook frozen pearl onions with garlic, rosemary, tomato paste, red wine, and chicken broth. Serve everything over buttery mashed potatoes. View recipe
This is no ordinary bone-in leg of lamb. The meat is briefly broiled, then roasted on top of a mound of coarse salt and seasoned with crushed fennel seeds, lemon peel, black peppercorns, and bay leaves. View recipe
Boneless leg of lamb makes a spectacular meal. Here, we dress it up with preserved lemon, chopped garlic, dried red chiles, fresh mint, garlic, and marjoram leaves. It's a definite winner. View recipe
Can you think of a more appropriate dinner for St. Patrick's Day than this recipe? Boneless lamb shoulder is seared, then braised with garlic, rosemary, Worcestershire sauce, stout beer, and chicken broth for a fork-tender dinner. View recipe
Whether it's for a birthday, anniversary, or special weekend meal, your family will love this tasty iteration of a rack of lamb. Toasted cumin and coriander seeds season the meat, which is served with our Herbed Rice featuring dates and pomegranate. View recipe
A dish to warm your soul and satisfy your appetite, this curry is made with lamb shoulder and spiced with ground turmeric, crushed cardamom pods, cinnamon, cumin, and coriander. View recipe
The key to tender lamb chops is bringing them to room temperature before cooking. In this recipe, they're marinated in advance in a combination of balsamic vinegar, sugar, and extra-virgin olive oil. Then they're pan-fried in a large skillet and served with a summery salad. View recipe
Forgo the usual blend of pork and beef for ground lamb in these Mediterranean-inspired lamb meatballs. Top with a potent salsa verde made with lemon zest, parsley, mint, and oregano leaves. View recipe
Lamb and eggplant are a match made in heaven—take this combination to the next level with fresh herbs, dried currants, and short-grain rice. The fact that it's both delicious and healthy doesn't hurt. View recipe
Wondering what to make for dinner tonight? How about this 40-minute stew that's super hearty? A dream team of ground lamb, bulgur, diced plum tomatoes, cannellini beans, baby spinach, and feta cheese make for one fragrant bowl. View recipe
This light summer dinner comes together in less than one hour—it's just the thing for family dinners or an impressive smoky starter for backyard parties. View recipe
There's nothing fancy about this hearty, humble dish. Boneless lamb stew meat braises in dark beer along with new potatoes and carrots—we doubt there will be leftovers. View recipe
Delicious Lamb Recipes for Weeknights and Special Occasions Alike
From grilled burgers to a showstopping crown roast of lamb, there are so many creative ways to serve this meat any night of the week.
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