Rose Quartz Lattes

Servings: 2 servings

Time:

Ingredients:

Rose Quartz Latte

2 cups coconut milk

2 tablespoons fresh beet juice

1 teaspoon rose water

1 teaspoon raw cacao butter melted or ghee

1 teaspoon raw honey or sweeter of choice

¼ teaspoon raw vanilla powder

Dried rose petals, for serving (optional)

Beauty Add-Ins

½ teaspoon schisandra powder

¼ teaspoon pearl powder

Directions:

1. Gently warm the coconut milk and beet juice in a saucepan over low heat without allowing it to simmer. Carefully pour into a blender.

2. Add the rose water, cacao butter, honey and vanilla powder. Blend on high until warm and frothy.

3. Pour into a mug and served sprinkled with rose petals and beauty add-ins, if desired.